Ingredients made cah fish dishes cauliflower:
300g snapper fillets, cut into pieces
100 g carrots, cut into oblique
100g cauliflower, cut into florets according
60 g green pepper, diced
150 ml of water / chicken broth
3 tablespoons cooking oil
Seasoning makes cooking fish cah cauliflower:
50 g onion, chopped
4 cloves garlic, minced
2 tbsp oyster sauce
1 tablespoon soy sauce
1 tsp sesame oil
1 tbsp lemon juice
1 tsp sugar
½ tsp pepper powder
1 tsp fine salt
How to Make Fish cah make cauliflower dishes:
Heat oil and saute onion and garlic until fragrant. Put the piece of fish, and cook until the fish change color.
Pour water / chicken broth, oyster sauce, soy sauce, sesame oil, sugar, salt, pepper and lime juice. Cook until the water boils. Add carrots, cauliflower and peppers. Cook, stirring, stirring until cooked semuia materials. Lift. Pour into a serving dish. Serve.
Tip: Fish can be substituted shrimp or squid. Use a large fire while cooking this dish so that the vegetables mature but still look fresh color.